Make Albaik Crispy Chicken, Nuggets, and Sauces at Home

Albaik is one of the most popular fast-food known for its crispy fried chicken, flavorful nuggets, and creamy garlic sauce. If you’ve ever craved the delicious taste of Albaik at home, you’re in luck! In this article, we’ll share step-by-step Albaik recipes, including its signature broast, nuggets, fish, and secret sauces. These easy-to-follow recipes will help you recreate the authentic taste of Albaik in your own kitchen. Let’s get cooking!

Discover the best Albaik recipes, including crispy fried chicken, nuggets, broast, fish, and secret sauces. Try these authentic Albaik-inspired recipes at home!

Here’s a collection of Albaik-inspired recipes that you can try at home:

---

Albaik Fried Chicken Recipe

Ingredients:

• 1 kg chicken (cut into pieces)
• 2 tbsp vinegar
• 1 tbsp soy sauce
• 1 tbsp garlic powder
• 1 tbsp onion powder
• 1 tsp black pepper
• 1 tsp paprika
• 1 tsp salt
• 2 cups flour
• 1 cup cornflour
• 1 tsp baking powder
• 1 egg (beaten)
• 1 cup buttermilk
• Oil for frying

Instructions:

1. Marinate chicken with vinegar, soy sauce, garlic powder, onion powder, black pepper, paprika, and salt. Let it rest for 4 hours.
2. In a bowl, mix flour, cornflour, baking powder, and a pinch of salt.
3. Dip marinated chicken into buttermilk, then coat it in the flour mixture. Repeat for extra crispiness.
4. Heat oil to 170°C (340°F) and deep fry until golden brown and cooked through.
5. Serve hot with garlic sauce.

---

Albaik Garlic Sauce Recipe

Ingredients:

• 1 cup mayonnaise
• 3 tbsp yogurt
• 3 garlic cloves (crushed)
• 1 tbsp lemon juice
• 1 tsp white vinegar
• ½ tsp salt

Instructions:

1. Blend all ingredients until smooth and creamy.
2. Chill in the refrigerator for 30 minutes before serving.
3. Serve with fried chicken or nuggets.

---

Albaik Nuggets Recipe

Ingredients:

• 500g boneless chicken (cubed)
• 1 cup buttermilk
• 1 tsp salt
• 1 tsp garlic powder
• 1 tsp paprika
• 1 cup flour
• 1 cup breadcrumbs
• 1 egg (beaten)
• Oil for frying

Instructions:

1. Marinate chicken cubes in buttermilk, salt, garlic powder, and paprika for 2 hours.
2. Coat in flour, dip in beaten egg, then coat in breadcrumbs.
3. Deep fry until golden brown and crispy.
4. Serve hot with Albaik garlic sauce.

---

Albaik Broast Recipe

Ingredients:

• 1 kg chicken (cut into pieces)
• 2 tbsp vinegar
• 1 tbsp soy sauce
• 1 tsp garlic powder
• 1 tsp paprika
• 1 tsp black pepper
• 1 tsp salt
• 1 cup flour
• ½ cup cornflour
• 1 tsp baking powder
• Oil for deep frying

Instructions:

1. Marinate chicken with vinegar, soy sauce, garlic powder, paprika, black pepper, and salt for 4 hours.
2. Mix flour, cornflour, and baking powder.
3. Coat chicken in flour mixture, pressing firmly.
4. Heat oil and deep fry at 170°C (340°F) until crispy and cooked through.
5. Serve with fries and garlic sauce.

---

Albaik Fish Nuggets Recipe

Ingredients:

• 500g boneless fish fillets (cut into nuggets)
• 1 tsp salt
• 1 tsp lemon juice
• 1 tsp garlic powder
• 1 tsp paprika
• ½ cup flour
• 1 egg (beaten)
• 1 cup breadcrumbs
• Oil for frying

Instructions:

1. Marinate fish with salt, lemon juice, garlic powder, and paprika for 30 minutes.
2. Coat in flour, dip in egg, then coat with breadcrumbs.
3. Fry until golden brown.
4. Serve with tartar sauce or garlic sauce.

---

Albaik Fish Recipe

Ingredients:

• 2 fish fillets (tilapia or cod)
• 1 tbsp lemon juice
• 1 tsp garlic paste
• 1 tsp paprika
• 1 tsp salt
• ½ cup flour
• ½ cup breadcrumbs
• 1 egg (beaten)
• Oil for frying

Instructions:

1. Marinate fish with lemon juice, garlic, paprika, and salt for 30 minutes.
2. Coat in flour, dip in egg, and coat with breadcrumbs.
3. Fry at medium heat until golden and crispy.
4. Serve with fries and garlic sauce.

---

Albaik Chicken Nuggets Recipe

Ingredients:

• 500g chicken breast (minced)
• 1 tsp salt
• 1 tsp black pepper
• 1 tsp garlic powder
• ½ cup breadcrumbs
• 1 egg (beaten)
• ½ cup flour
• Oil for frying

Instructions:

1. Mix minced chicken with salt, pepper, and garlic powder. Shape into nuggets.
2. Coat in flour, dip in egg, then coat in breadcrumbs.
3. Fry until golden brown.
4. Serve with ketchup or garlic sauce.

---

Albaik Cocktail Sauce Recipe

Ingredients:

• ½ cup mayonnaise
• 2 tbsp ketchup
• 1 tbsp lemon juice
• 1 tsp Worcestershire sauce
• ½ tsp hot sauce (optional)

Instructions:

1. Mix all ingredients in a bowl.
2. Stir until smooth and creamy.
3. Serve as a dip with fried chicken, nuggets, or fish.

---

Albaik Secret Recipe (Special Chicken Marinade & Coating)

Ingredients:

• 1 kg chicken (cut into pieces)
• 2 tbsp vinegar
• 1 tbsp soy sauce
• 1 tbsp lemon juice
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 tsp paprika
• 1 tsp black pepper
• 1 tsp salt
• 1 cup flour
• ½ cup cornflour
• 1 tsp baking powder
• 1 egg (beaten)
• 1 cup buttermilk
• Oil for frying

Instructions:

1. Marinate chicken with vinegar, soy sauce, lemon juice, and spices for 4 hours.
2. Mix flour, cornflour, and baking powder in a separate bowl.
3. Dip marinated chicken in buttermilk, then coat in the flour mixture. Repeat for extra crispiness.
4. Heat oil to 170°C (340°F) and deep fry until golden brown.
5. Serve with fries, garlic sauce, and coleslaw.